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I began bushwalking with YHA a year
ago, graduating to my first base camp at Mt Cole, also led
by Andrew Stevenson, and during winter no less. So I thought
I would share my tips for graduating from day walker to happy
camper.
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Be prepared Being prepared actually starts
beforehand and is not the same as planning for a trip. It's like being
prepared for married life as compared to planning for the wedding
day.
Don't expect to get fit from the occasional
Sunday walk; unless you are young and boundless with energy like
our two youngest walkers - Laura and Suwei. Most of our group takes
part in a regular activity or some sports. When you are reasonably
fit, walking the undulating trails and conquering the endless hills
- be they tiny or big ones - becomes less of a chore and you might
even forget the weight on your back! This is especially so for a
trip rated medium plus.
As for packing for a trip, it does not have
to be as fretful as dressing up for a first date; some things are
common sense and a good checklist will reduce the anxiety of forgetting
something important.
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Pack lightweight. Strip off food packaging
or repack. Use zipper bags instead of plastic storage containers.
Reuse bags and recycle packaging to hold the next day's lunch
or food scraps and garbage that you have to take out. Detailing
the amount of each meal and snack will mean little
or no excess food to carry out. As for clothing, fresh underwear
and spare socks are a must. Everything else is discretionary.
Derek (left) sheepishly labelled himself
the 'garbage man' because at the end of the hike he had enough
empty cans, packaging and three large storage containers to
fill his 35 litre day pack alone. He was the unique walker
among us carrying front and back packs.
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Know yourself; be yourself Ask for
advice, observe other people's experiences and try things out yourself.
For example, most would recommend bursting water blisters, then
taping them up but I was squeamish about this. So when I had blisters
- one each on my little toes - which happened as they did at previous
walks, rather than pierce them, I just taped them. And this worked
fine for me. I also found that while I am walking, I generate enough
body heat to need no more than one middleweight baselayer, even
in winter.
At Mt Cole, I told Andrew that I tolerated
the cold poorly so he lent me a sleeping bag rated -20 °C. I tried
a few others and eventually bought a goose down bag rated -10°C that
has seen me through winter and even summer camping. Like finding
your prince, you have to kiss some frogs first.
I was also meticulous about the weight I
carried as I knew my limitations. So whilst I wouldn't spend as
much on normal clothing, I invested a small fortune in lightweight
gear. At the Lighthouse, we had luxurious accommodation with complete
bathroom and kitchen facilities so all we had to carry were our
personal items, food and sleeping bags. For my body weight, 16kg
was the maximum for a recommended 25 - 30% pack to weight ratio.
For this trip, I carried 13kg. Even so, for our social night where
each of us had to bring something to share, I was willing to carry
in a good drop of red but reluctant to carry out an empty bottle.
The compromise was finding a fellow walker like Derek willing to
trade that for a more generous share.
Also, remember why you are doing a pack carry
in the first place. Do you love the bush and the scenic views? Are
you there to delight in the open space and maybe good conversation?
Whatever your reasons, it's easy to fall into the pace set by a
competitive sportsman or one who is lots fitter and find yourself
playing catch-up and missing the joy of walking. Several times,
I allowed others to pass and deliberately dropped back so that I
could revel in the solitude or drink in the sights and sounds of
nature. Since this is mushroom season, I made sure I captured pictures
of the six or more varieties of fungi that sprouted along the trails.
And sometimes, we just need a private moment for our digestive system
to commune with nature.
Eat, drink and be merry Pack carry
meals do not have to mean hardship. Or, an excuse to diet, start
your new health plan or whatever reason for eating muesli bars and
crackers for breakfast, lunch and dinner. Sure, camp meals require
some planning and effort but with practice and creativity, some
ideas are easily adaptable and they don't weigh a ton. Yen made
pizzas for us with pitta bread, tomato paste, olives, kabana, ham
and capsicums. I had a tasty mash from a packet with roasted chicken
(vacuum packed from Coles), cheese and spinach. Stephen's colourful
veggie stir fry with chilli and fish sauce sent our nostrils into
sensory overload. Foods suitable for camping can all come from your
regular supermarket.
Finally, if you can, go with a leader who includes
a social as part of his/her program. Be it entertainment (like the
summer solstice moonlight beach party with another group) and/or a
potluck dinner, you will have a fantastic time.
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On our second day, we
completed a moderate/hard 19km return trek to Little Waterloo
Bay. We arrived back in time for a conducted tour by the resident
lighthouse keeper and when it ended, we were chilled from
the ocean winds and famished.
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So began our afternoon tea and snacks that soon
progressed to the potluck as lollies, chocolates, nuts of all sorts,
cheese, dips and crackers started appearing on the table. And uplifting
in more ways than one would be any kind of spirit, so when the wines
emerged so did our enthusiasm.
With no further prompting, dinners were cooked
and tucked into with gusto as more food for sharing kept piling up.
The feasting that began at 4.30pm stretched over four hours as we
adjourned from the kitchen to the cosy lounge room for more cheesecake
and tea.
As a foodie, perhaps the highlight of a
pack carry walk would be to eat, drink and be merry. The pack-carries
to different circuits of the Prom led first by Les and then Andrew
may have been the best initiation into camping for me.
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Find your moment
Every trip will have its moments. No matter how many walks
we go on, there will always be a view that is more breathtaking
or a moment so exhilarating that you feel exonerated for punishing
your body with the aches and pain that invariably accompany
a pack carry.
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Like runners, cyclists and walkers, there
will always be that memorable 'big' hill(s) to conquer. For this
trip, the legendary steep climb to the lighthouse became apparent
towards the last two kilometres when views unveiled the tower in
the distance. Like a shiny pearl in the ocean, its pristine stone
walls glistened in the sun's rays, at once beckoning and distant.
Then as we drew nearer, the long, paved path leading up to the lighthouse
began to fill our minds with fear and dread. But press on we did;
each of the 480 slow, tortuous steps that I counted to get to the
top. We made this climb not once but twice - equivalent to going
up the famed 1000 Steps in the Dandenong Ranges.
Just do it. Just as I took the plunge
to drive on this trip whilst on P plates, there is no better way
to get better and more confident than to do it. Check out the walks
program and begin with an introduction pack carry. Who knows where
the journey will take you? For me, I am already dreaming of the
Larapinta Trail.
Ivy Lee
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